Hot
                Cold
                   Salads
                             Box Lunches

2008 Menu
Lunch

Our Hot Luncheon Buffets…..

$17.95 per person
$300.00 Minimum Order

“Build your own Taco” Bar

Blue Corn and Flour Tortillas
Choice of Carne Asada or Tequila or Lime Marinated shredded Pork
Sauteed Peppers and Onions
Spicy Coleslaw
Grated Mozzarella Cheese
Fresh Tomato Salsa and Chipotle Sour Cream
Black Bean Stew and Tomato Rice
Chef’s Choice Dessert Tray

OR

“Build your own Pasta” Bar

Penne and Linguine Pasta
Smokey Alfredo Cream Sauce and Herbed Marinara Sauce
Sauteed Mushrooms and Vegetables
Choice of Grilled Chicken Breast or Italian Meatballs
Fresh Chopped Mixed Herbs and Parmesan Cheese
Killer Garlic Bread
Caesar Salad Chef’s Choice Dessert Tray


Our Cold Luncheon Buffets…

$17.95per person
$300 minimum order

“Build Your Own Sandwich" with our Deli Platter featuring:
Sliced turkey, Ham and Roast Beef, Egg Salad, sliced Cheeses, sliced Tomatoes, Lettuce, Dijon Mustard and Mayo served with sliced Wholewheat, Sourdough and Rye breads
Your Choice of One Salad (please see our salad selection under Sandwiches and Salads)
Chef’s Choice Dessert Tray

Our Sandwich and Salad Selections…

$13.95 per person
$300 minimum order

  • Your choice of two sandwiches and two salads
  • Kettle Chips
  • Dessert Tray

Our Featured Sandwiches

Artichoke Hummus Wrap (vegan) with Carrots, Olive Tapenade and Sprouts

Buffalo Mozzarella with Avocado, Lettuce and Tomato with Pesto Mayonnaise on Ciabatta

Roast Beef and Horseradish Cream Cheese with Red Onion, Lettuce and Tomato on Rye

Smoked Ham and Swiss Cheese with Dijon Mustard on Ciabatta

Curry Chicken Salad with Lettuce on a Baguette

Salads

Blue Angel House Salad
Spring Greens, Sliced Apples and Pears, Candied Walnuts and Smoked Goat Cheese tossed in a Maple Balsamic Vinaigrette

Grilled Tuscan Bread Salad
Of Grilled Ciabatta, Fresh Mozzarella, Cherry Tomatoes and Olives tossed in Spring Mix with a Pesto Vinaigrette

Spinach Salad with Hot Bacon Dressing
Wilted Spinach, Sautéed garlic Mushrooms, sliced Egg and shaved Red Onion topped with a Hot Bacon Vinaigrette

Greek Salad
Spring Mix Greens, Cucumber, Red Onion, Feta Cheese, Red Onion and Olives tossed in a Sherry Vinaigrette

Caesar Salad
Creamy Caesar Dressing, Croutons and Parmesan Cheese tossed with Spring Mix

Fruit Salad
Seasonal Fruit with Mint Citrus Dressing

Curried Chicken Salad
Tender Chicken, Celery and Raisins in a Mild Curry Aioli

2008 Menu
Box Lunches

Minimum Order 24 guests
$13.95

Sandwich Boxed Lunches

All Sandwich Box Lunches come with Freshly cooked Kettle Chips, Fresh Fruit ,our Chef’s choice Dessert of the Day, Disposable Flatware and a Napkin.

Artichoke Hummus Wrap (vegan) with Carrots, Olive Tapenade and Sprouts

Buffalo Mozzarella with Avocado, Lettuce and Tomato with Pesto Mayonnaise on Ciabatta

Roast Beef and Boursin Cheese with Red Onion, Lettuce and Tomato on Rye

Smoked Ham and Swiss Cheese with Dijon Mustard on Ciabatta

Curry Chicken Salad with Lettuce on a Baguette

Salad Box Lunches

All Salad Box Lunches come with sliced Freshly baked Baguette, Chef’s Choice Dessert of the Day, Disposable Flatware and a Napkin.

Blue Angel House Salad
Spring Greens, Sliced Apples and Pears, Candied Walnuts and Smoked Goat Cheese tossed in a Maple Balsamic Vinaigrette

Grilled Tuscan Bread Salad
Of Grilled Ciabatta, Fresh Mozzarella, Cherry Tomatoes and Olives tossed in Spring Mix with a Pesto Vinaigrette

Spinach Salad with Hot Bacon Dressing
Wilted Spinach, Sautéed garlic Mushrooms, sliced Egg and shaved Red Onion topped with a Hot Bacon Vinaigrette
Greek Salad
Spring Mix Greens, Cucumber, Red Onion, Feta Cheese, Red Onion and Olives tossed in a Sherry Vinaigrette

Caesar Salad
Creamy Caesar Dressing, Croutons and Parmesan Cheese tossed with Spring Mix

Fruit Salad
Seasonal Fruit with Mint Citrus Dressing

Curried Chicken Salad
Tender Chicken, Celery and Raisins in a Mild Curry Aioli


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Blue Angel Cafe and Catering Service ~ (530) 544-6544 ~ email: blueangelcafe@aol.com